Cheese biscuit is a kind of bread that makes with cheese, its way is simpler, nutrient value is higher also, generally speaking its quantity of heat is not especially other tall, of course this also is concerned with particular way, if butter is put,pass for example much, at that time its quantity of heat is taller, if want to reduce weight, such biscuit should eat less a few, we see cheese biscuit how be done below.
Cheese biscuit practice
[biscuit material] : 2 6 Cun Yuan models
Biscuit pink (biscuit pink) pink of 200 grams, cake (low muscle flour)Love Shanghai is opposite with the city touch 50 grams, fine saccharic 35 grams, milk 145 grams, egg 34 grams, salt is 3 grams, yeasty pink 3 grams, butter 30 overcome
[material of the stuffing inside cheese] :
Butyric cheese 180 grams, candy pink is 18 grams, bright suckle 20 grams
Love Shanghai is opposite with the city touch [outer milk powder material] :
Milk powder 30 grams, candy pink 7 grams
[biscuit makes a method] :
1. general flour, fine saccharicOnNew love Shanghai is opposite with the city touch forum The sea 1000 beautiful nets , milk, egg, salt, put into trumpet agitate crock, asperse in flour surface on yeasty pink, butter hind is put.
2.Machine of chef of a person of extraordinary powers on open, the machine that start 1 archives, meeting with low speed agitate 1 minute.
3. next the machine jumps automatically turn to 2 archives, agita[……]